Cinnamon Cake

Angie Aramburu

A family favorite for birthdays, holidays or any day of the week.

1 yellow cake mix

1 small instant vanilla pudding

3/4 cup oil

3/4 cup cream sherry

1 tsp. butter flavoring

3 extra large eggs

1/3 cup sugar

1 Tbsp. cinnamon 

Combine cinnamon and sugar. Spray bundt pan with cooking spray and coat with cinnamon and sugar. Mix remaining ingredients. Add 1/3 of batter to pan and sprinkle the top with cinnamon and sugar. Repeat two more times. Sprinkle generously the remaining cinnamon and sugar on top. Bake at 350 degrees for 40-45 minutes or until toothpick inserted comes out clean. Serve warm or cooled. Can top with whipped cream if desired.