Bread Machine Rolls

Melisa Steele

These rolls can also be made by hand. We make them almost every Sunday for dinner.

1 cup warm water
2 Tbsp. butter
1 egg
3 1/4 cups flour
1/4 cup sugar
1 tsp. salt
1 Tbsp. yeast 

Place in breadmaker in order listed. Use dough setting. If mixing by hand, let rise until double after combining all ingredients.  Shape into rolls and let rise again.  Bake at 350 degrees for 15-20 minutes.  Makes 12-15 rolls.